Caramoon
Popped corn with salted caramel fudge glaze.
Average nutritional value
In 100 g of product
| Energy: | 1650 kJ / 390 kcal |
| Fat: | 6,3 g |
| of which saturates: | 3,8g |
| Carbohydrate: | 81g |
| of which sugars: | 58 g |
| Protein: | 2,2 g |
| Salt: | 2,3 g |
Ingredients
53% sugar, 19% popped corn, glucose syrup, 6,8% butter (milk), 2,3% salt, flavouring, 0,1% caramel sugary syrup, soy lecithin. May contain of peanuts, nuts and gluten.
